Đáp án:Vietnamese Beef Noodle (Phở Bò) is one of the most popular dish in Vietnam. The origin of Vietnamese Beef Noodle originated in northern Vietnam in the early 20th century and then became popular in Vietnam and many parts of the world after the Vietnam War.Vietnamese Beef Noodle is the combination of broth, rice noodles (Bánh Phở), some kinds of herbs, and beef or chicken. Vietnamese Beef Noodle is garnished with coriander leaves, green onions, and white onions. The characteristic of Vietnamese traditional food is often served with lots of herbs (Thai basil, Culantro), bean sprouts and various other accompaniments, such as hot chili sauce, hoisin sauce and a slice of lemon. Vietnamese beef noodle is a delicious soup. You will quickly fall in love with the traditional food because of its savory broth, chewy noodles, the tender beef slices, and scent and tastes of herbs. Vietnamese beef noodle is suitable for cold evenings, after a hard-working day, or even for those who are sick. (5* lời giải hay nhất 💍✨)

Đề bài : Viết một  đoạn văn  về đồ ăn  mình yêu thích.Dữ kiện: Phở, 200-300 từ, đúng ngữ pháp.

                                                  Bài làm

 You ask, my favorite food of all time has to be Banh Chung. Let me tell you all about it.Banh Chung is a traditional dish of Vietnam. It is to show the gratitude of children to ancestors and to the nature. The ingredients for banh chung include: sticky rice, green beans, pork, lard and dong leaves. Banh Chung is often made for Tet holiday and some other traditional occasions. A few days before Tet holiday, the whole family usually gather together and make it.First, arrange dong leaves to the right position, spread a layer of sticky rice, then a layer of green beans, a piece of pork and lard, another layer of green beans and finish with a layer of sticky rice. Fold the leaves into the right form and tie everything together by bamboo string. Banh Chung is boiled in 8 to 12 hours before taken out and left to drain. The unique fresh taste of Banh Chung can't be confused with anything else at all. Try it once and you'll forever be charmed by it.