Ingredients for yam soup to cook shrimp:

-Taro: 400g

-Shrimp: 200g

-Chinese smell + cilantro + purple onion

-Spices: salt + fish sauce

Steps:

-Step 1: Preliminary processing of ingredients for yam soup to cook shrimp

Peel the yams, wash them using a scraped spoon or chop them and separate them in a bowl.

Shrimp are washed, peeled, black thread on the back and chopped.

Peeled onions, washed and sliced. Cilantro hugs and cilantro pick up the root and wash

-Step 2: Make the yam soup to cook shrimp

North saucepan on the stove to heat cooking oil, then add purple onions to non-aromatic. Next, add shrimp and salt to cooked shrimp, scoop shrimp into a bowl.

Continue to follow the instructions to make the yam soup to cook shrimp, still using the pan just fried shrimp, you pour the water into the pot to boil, add the yams to cook. When the potatoes are ripe, let the shrimp stir-fry the stir fry and taste the spices to taste.

Finally turn off the heat, take the yam soup to the bowl, add cilantro, cilantro to smell it.

#chucbanhoctot^^

#xinctlhn

#TTLD Shinichi Kudou#

~~~~~~~~~~Munz~~~~~~~~~~

Fried rice:

Ingredients:

- Some onions

- 1-2 eggs

- Salted vegetables 

- Salted shredded meat 

- Cooking oil, sauce, salt 

How to make them:

- Slice onions

- Beat the eggs and mix them with pepper, salt, onion. 

- Pour the cooking oil into the pan, then heat the pan 

- Put rice in the pan, stir the rice for a few minutes. 

- Put all the mixture ò eggs, salt, sauce, onion in the pan, continue to stir the mixture. 

- Stir for a few minutes then serve on the dish. 

- Put some salted shredded meat on the fried rice dish

- Serve hot