hello everyone, my name is .......,today i will tell you how to cook pho.

The first put lemongrass in a large pot of water, bring to a boil, and then blanch the bones in one shot to eliminate the smell of beef bones.

 Next, put the beef ribs in a baking tray with ginger and onions, then put the tray in the oven for about 5 to 10 minutes until the ribs are about to edge, then pick up the ribs and drop them in an ice bath.

 Next, spread a clean mosquito net over the flat surface, placing cardamom, mandarin peels, cloves, anise and cilantro seeds in the center of the towel.  You grab the edges of the towel to cover the ingredients, then tie it with a thread.

Beef noodle soup has a characteristic aroma of beef bone broth and anise, sweet and creamy with smooth noodle cake. Enjoy the bowl of pho while it's still hot, buddy!